Chicken Arroz Caldo with Salted Egg. I have been always thinking of salted egg on my Lugaw every time I have an Arroz Caldo or Lugaw meal. Today I have a change to try one, Chicken Arroz Caldo with Salted Egg. Egg in toppings on a Lugaw or Porridge is not extraordinary. We Pinoy always have it in our lugaw in place of the meat ingredients, some Chinese porridge are topped with salted egg or
Tuesday, March 10, 2015
Chicken Arroz Caldo with Salted Egg
Posted on 2:57 AM by Enrique Cara
Posted in Overseas Pinoy Cooking
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